Description/Abstract
Childhood obesity is a growing U.S. population health problem. Regularly consuming fast food and other take-out meals is linked to higher rates of childhood obesity. While the COVID-19 pandemic exacerbated takeout, rates of takeout and delivery have been increasing since 2012. Engaging children in preparing family meals can protect against childhood obesity and other risky behaviors. The Healthy Monday program, Kids Cook Monday, can support families to regularly cook meals together.
Document Type
Issue Brief
Keywords
Healthy Monday, Child Health, Nutrition
Disciplines
Public Health | Public Health Education and Promotion
Date
7-13-2021
For More Information
Language
English
Acknowledgements
My thanks to Alex Punch, Shannon Monnat, and Nicole Replogle for edits on previous versions of this brief.
Recommended Citation
Schutt, Mary Kate, "The Kids Cook Monday Program Can Help Reduce Child Obesity" (2021). Population Health Research Brief Series. 143.
https://surface.syr.edu/lerner/143
Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 International License.